These brussel sprouts are so yummy and are a fun unique side dish for anything! I often just pan cook a few chicken breasts with a little olive oil, sea salt and pepper along with fresh garlic for a few minutes, or until cooked through. I serve it with a quick batch of basmati or brown rice, and a summer salad with whatever fun toppings are in my fridge! Even my little ones loved these![yumprint-recipe id='6']
Hope you enjoy this recipe!