Ok, these are just too easy and too yummy. Here’s a staple recipe form my kitchen that everyone can eat! Carly’s Favorite Dairy free, grain free, vegan cookies, that might change your life. :) GF chocolate chip cookies 1&1/4 c almond flour 1/4 tsp sea salt 1/4 tsp baking soda 1/2 c dark chocolate chips 1/4 c oil (grapeseed or olive) 1/4 c honey or maple syrup 1 tsp vanilla Mix wet and dry ingredients. Roll cookies into 1 inch balls. Place on parchment lined baking sheet. Press balls to flatten. Bake at 350 for 7-10 minutes.

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